A tea classic and great addition to any tea offering. Ceylon black tea blended with bergamot and blue cornflowers. Generally suggested to be drank alone, although some prefer it with milk and sugar.
This loose leaf tea comes from India and has fruity and malty with high sweetness
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Ingredients: | Ceylon black tea, bergamot oil, cornflowers |
Origin: | India |
Tasting Notes: |
Fruity and malty with high sweetness |
Weights & Measurements: | 5 oz loose leaf tea brews 35 - 45 (8 oz) cups of tea |
Notes: |
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